The Musui-Kamado combines the Musui, an enamelled cast-iron pot whose precision seal reflects Japanese craftsmanship, with the kamado. The kamado is a countertop induction burner inspired by the traditional Japanese stove. For perfect heat distribution and temperature control, Kamado uses a new heating technology. The innovative device supports various types of cooking such as roasting, searing, slow-cooking, braising, etc. For precise cooking, the temperature can be set between 30 and 95 degrees Celsius in one-degree increments.
评审团评语
The design of the Musui-Kamado combines traditional Japanese elements with new technologies which simplify cooking and offer a large range of cooking options.
参与人士
Manufacturer:
Aichi Dobby Ltd., Nagoya, Japan
In-house design:
Tomoharu Hijikata
Mina Orihashi
Takayuki Fujita
www.vermicular.jp
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